BURNT CHEESECAKE IN A BLENDER 😋😋

Details

Description

#burntcheesecake #blendercake 

Resep (loyang 15 cm tinggi 7cm):
240 ml whipping cream (suhu ruang)
3 telur (suhu ruang)
450 gr cream cheese (suhu ruang)
1 sdm perasan lemon / jeruk nipis
100 gr gula
15 gr tepung terigu (ganti dengan tepung beras untuk opsi gluten free)
6 gr maizena
2 cubit garam


CARA MEMBUAT:
1. Masukkan semua bahan ke dalam blender. Campur sampai rata.
2. Tuang adonan ke loyang yang sudah dilapisi baking paper.
3. Pamggang di suhu 210C selama 30-35 menit.
4. Biarkan sampai benar-benar dingin di loyangnya sebelum dipotong.

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Recipe (15 cm cake pan9):
240 ml whipping cream (room temperature)
3 eggs (room temperature)
450 gr cream cheese (room temperature)
1 tbsp lemon juice
100 gr sugar
15 gr all purpose flour or rice flour (for gluten free)
6 gr corn starch
2 pinch of salt

HOW to Make :
1. Put all the ingredients in the blender. Mix until smooth.
2. Pour the batter to a lined round baking pan through a strainer.
3. Bake at 210C for 30-35 minutes.
4. Let it cool completely in the pan before cutting.